Pizza
Pizza
-
Louie • 18
new york style
-
Margherita • 19
tomato, mozzarella, parmesan, basil
-
Marinara • 17
tomato, garlic, basil (no cheese)
-
Stracciatella • 21
tomato, stracciatella, arugula, black pepper, olive oil
-
Roni • 21
tomato, mozzarella, pepperoni
-
Jimmy Forager • 21
tomato, mozzarella, sweet fennel sausage, mushroom, red onion, pecorino, chili oil
-
Hot Italian • 23
tomato, mozzarella, pickled chili, hot sausage, pepperoni, mike’s hot honey
-
Jack's Special • 23
pomodoro, mozzarella, mushroom, onion, bell pepper, pepperoni
-
Vodka • 19
mozzarella, parmesan, basil
-
Frankie • 23
vodka, mozzarella, ricotta, meatball, parmesan, basil
-
Blank Page • 19
mozzarella, ricotta, pecorino, garlic
-
White Heat • 23
mozzarella, ricotta, pickled chili, hot sausage, pepperoni, mike’s hot honey
-
Buffalo Bleu • 23
mozzarella, ricotta, chicken cutlet, buffalo sauce, bleu cheese
-
Campfire • 21
smoked mozzarella, mushroom, rosemary, pecorino, olive oil
-
Rooftop • 21
mozzarella, ricotta, arugula, lemon, parmesan, olive oil
add prosciutto • $4
Toppings
-
2
arugula, basil, mushroom, red onion, garlic, olive, pickled chili, chili oil, anchovy
-
3
pepperoni, sweet fennel sausage, hot sausage, ranch, mike's hot honey
-
4
stracciatella, ricotta, meatball, prosciutto
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. We use nuts in many of our dishes. Please notify us of any allergies. 20% gratuity is applied to all orders (Breakfast & Lunch). We appreciate your patronage and thank you for allowing us to serve you!